History Dishtory: Adventures & Recipes from the Past
- Publisher : Hachette India
- Publishing year : March 2021
- Binding : Paperback
- ISBN : 9789389253993
- Imprint : Hachette India
- Age Group : Young Reader
- Language : English
ARE...YOU...READY FOR A FANTASTIC FLASHBACK FOODVENTURE? Have you ever wondered what the first meal was on the Moon, or ...
ARE...YOU...READY FOR A FANTASTIC FLASHBACK FOODVENTURE?
Have you ever wondered what the first meal was on the Moon, or the last one on the Titanic? Was a stuffed turkey actually part of the first Thanksgiving dinner, and did Queen Marie Antoinette really say, 'Let them eat cake!' during the French Revolution?
Take a trip back in time to fifteen important events in the past on the WayBack App with trivia-crazy Siya and budding chef Sam. Discover a secret ingredient in Sir Edmund Hillary's Camp IX tent just before he reached the top of Mt Everest, take a peek into the royal court at Calicut as explorer Vasco da Gama spices up the proceedings, sniff the salt in the air on the Dandi March with Gandhiji...and get a taste of history like never before.
What's more, to savour the real flavour of these adventures, try out the yummy, easy recipes inspired by these key historical moments, sprinkled throughout the book!
Ranjini is a communications professor and writer, based in Bangalore, India, where she lives with her husband and daughter. She has studied and lived in New Zealand and the United States, before relocating to India a few years ago. She runs the food and travel blog, Tadka Pasta, with a friend, and they have published two cookbooks together.
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